MARCH 18, 2013 - Exciting news! B.J. Lofback announced among the group of local Nashville chefs competing in Nashville Lifestyles magazine's Savor Nashville Challenge to the Chefs on April 12th! Read more details at nashvillelifestyles.com
MARCH 18, 2013 - This Saturday March 23rd you'll have two places to get your Riffs on just a few miles away from each other! Downtown in Public Square Park (3rd and Deaderick) the truck will be serving traditional Japanese street food at the Nashville Cherry Blossom Festival. Just up the street in East Nashville at East Park, Riffs 2, our trailer will be serving pub food at the East Nashville Beer Festival. Check out our Upcoming Events page for more details!
JANUARY 5, 2013 - RIFFS AND SMOKE ET AL TEAM UP FOR ONE-NIGHT-ONLY POP-UP RESTAURANT A mutual admiration society of sorts has existed between us and Shane Autrey of Smoke Et Al (one of our fave Nashville food trucks). We enjoy working with Shane and company and have talked for a long time about doing a pop-up together. This event will finally take place on February 1st! Of course details will become known as we get closer to the event as we continue with our "food concert" pop-up style. Just know that Carlos, B.J. and Shane will each take care of a course that reflects their culinary point of view and style. Then the evening will culminate in a collaborative dessert that will be sure to cap the evening properly. Stay tuned for more details on this event and more pop-ups in different locations and other featured collaborations!
JANUARY 5, 2013 - COOKING WITH BEER DINNER AT YAZOO BREWERY JANUARY 15th! You have to know of our love for not only Yazoo Brewery's fabulous beer but also the fine people who lovingly run the place! We are SO excited to finally have an opportunity to be featured in one of Yazoo's Cooking with Beer dinners on the 15th. We've been cooking with this beer since our very first days in business and have loved Yazoo's continued support of what we do. We're honored to have this opportunity! $20/person
See yazoobrew.com for more details...
JANUARY 4, 2013 - RIFFS SUNDAY BRUNCH AT NASHVILLE FARMERS MARKET! Starting this Sunday 1/6/13, we'll be serving brunch at the Grow Local Kitchen in the beautiful Nashville Farmer's Market 10am to 3pm. Enjoy exceptionally fresh and local ingredients featuring some of our favorite purveyors like Porter Road Butcher and Bloomy Rind Cheeses!
JANUARY 2, 2013 - So what do a couple of food truck guys do when the weather makes you want to be inside more than outside? Rather than freeze inside the truck while watching our customers freeze outside the truck we have some cool things we're announcing in the next few days. The truck is going on a mild hiatus while we bring RIFFS inside! Details soon!